After a couple hours spent in the my garden I was relaxing on the patio reading green-themed blogs. I found myself down a rabbit hole reading about stockpiling food. The blogger was living off the grid and had purchased this product :
275 servings of dehydrated food. The user reviews on this product are very entertaining. It sounds like there are a lot of people who are stockpiling food and they are very worried about the future.
It got me thinking about what I would do if I had to feed myself for a long stretch of time. In my mind I’m in an episode of The Walking Dead. I’ve fought my way into an abandoned grocery store and I head straight for the produce section and all the produce has long since rotted away. I go to the canned foods section, but I don’t like canned veggies and the Alphagetti isn’t gluten-free. Would I have to give up my vegetarian/vegan ways to survive?
Aside from dehydrating and freezing fruit, I’m a total failure in the food stockpiling department. I cannot cook beans from dried to save my life. I am a vegan failure! Looking around my garden I’ve got strawberries, raspberries, peas, zucchini, swiss chard, kale and lettuce growing in small quantities. I could do a bit of scavenging, but I’d be a goner by the end of the week!
Am I alone in this? Unless you live on property, we are so dependent on the food producers. Although in theory it’s a green idea to be self sustaining, is it practical? Is it eco-friendly to hoard 20 years worth of food just in case?